Egyptian Tug O War

Pictures, Videos, References



 

Ethnic Dishes

Ful Medames: One of the common staple foods in Egypt, it consists of lava beans served with oil, garlic and lemon juice. Served with an Egyptian bread bun.

 

 

 

 

 

 

 

 

 

Fatta: This dish consists of layers of rice and fried bread, covered in a garlic and vinegar meat soup. Large chunks of stewed beef and deep-fried poached eggs are usually served along with the rice and bread base.

 

 

 

 

 

 

 

 

 

Kushari: Considered to be the Egyptian national dish, it consists of pasta and tomato sauce, among other items, including rice, lentils, caramelized onions, garlic and chickpeas.